Breaded Torpedo Shrimp

Büyüt

• 1

Cleaned shrimp with tail covered with crisp bread mix prepared from wheat flour and Tapioca starch. 

Net weight     :  227 gr.
Numbers per Package   :  12
Cooking Method : It is recommended to prepare it by either cooking in an oven at200°C for 10-12 minutes or frying in deep-fat fryer at 175°C for 2-3 minutes.